Majid Al Futtaim Retail invites you to join us in our quest to create great
moments for everyone, everyday! We are the leading shopping mall, residential
communities, retail and leisure pioneer across the Middle East, Africa and
Asia, serving over 560 million visitors a year. For the past two decades, we
have shaped the consumer landscape across the region, transforming the way
people shop, live and play, while maintaining a strong sustainability track
record and the largest mall in the world to attain LEED Gold EBOM
Certification. We have over 40,000 team members in 15 international markets
representing over 100 nationalities - all keeping the customer at the heart of
everything we do. If you enjoy being BOLD, PASSIONATE and TOGETHER, then Majid
Al Futtaim is the destination for you.
Role Purpose:
The Assistant Manager - Quality and Hygiene is responsible for supporting
activities to ensure the highest quality of hygiene and food safety in all
areas of operations within the store.
Role Details - Key Responsibilities and Accountabilities:
Quality and Hygiene
* Support the analysis of quality and food safety standards and implement continuous improvements
* Implement the internal quality and hygiene procedures
* Maintain all documents related to hygiene procedures to ensure quality
* Research and maintain a record of all food safety developments and changes in regulations
* Implement corrective activities put into place due to audit results
* Implement the hygiene and food safety awareness/climate in the stores to ensure highest quality
* Monitor the storage of fresh food according to the set standards and procedures
* Monitor and report on food storage complies with the required health and safety standards
* Monitor and report on the segregation, storage and timely removal of all waste
* Implement training for all food and waste handling staff
Human Capital Responsibilities
* Proactively identify and seek professional development opportunities to improve leadership and technical skills pertaining to the direct line of work
* Apply and follow MAF Retail's Human Capital corporate policies and relevant procedures and instructions
* Provide training and feedback to direct reportees when required
Qualification, Experience & Skills:
Minimum Qualifications/Education
* Bachelor's Degree in Food Science or equivalent
Minimum experience
* 2 years in related food quality control, 1+ years within the retail working with food is preferable
Skills
* Excellent communication and presentation skills
* Process associated with the development and monitoring of products
Majid Al Futtaim follows a holistic sustainability strategy ( Dare Today,
Change Tomorrow ), that's focused on transforming the lives of the
communities we serve, rethinking our use of resources to make a net positive
impact, and empowering our people to unleash their full potential.
Majid Al Futtaim is the first Middle Eastern company to commit to becoming Net
Positive in Carbon and Water by 2040.
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