o Cover shifts, both lunch and dinner, by being always available on the floor
interacting with guests and ensure customer satisfaction at all times.
o Handle guest complains effectively and ensure guest problems are not
repeated in the company through direct action and communication with the
concerned party.
o Conduct a daily management briefing with Assistant Manager and Maitre
D'hotel available on the shift to discuss any issue and communicate changes,
new policies/procedures… to ensure management are working on the same page and
reduce miscommunication.
**Posting Date** Jun 08, 2022 **Job Number** 22095228 **Job Category** Food and Beverage & Culinary **Location** Marriott Resort Palm Jumeirah Dubai, West Palm Beach Palm Jumeirah, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP **Brand** Marriott Hotels Resorts **Schedule*…
**Job Number** 23077618 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Downtown Dubai, Sheikh Sabah Al-Ahmad Al- Jaber Al-Sabah Street 4C, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Re…
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