Job Description:
Job Description
* check and report any equipment problems to Area Manager
* Wastage control
* food serving quality control
* segregation of waiters in restaurant
* preparing Branch report of Sales to be on Daily, Weekly, Monthly
* control stock levels and ordering
* Plan the employee roaster & transportation and discuss with the Multi Branch
Manager
* Make sure all staff have the necessary Gov documentation when operating and
report any issues
* Make sure all branch gov documentation is in place when operating and report
any issues
City: Kuwait City
State: KUWAIT
Recruiter: nidhi Chakhaiyar - +91 92657 23772
Qualifications:
Minimum Diploma/ Degree (Preferable Hospitality management)
Created Date: 29-03-2019
Desired Skills:
* Excellent interpersonal skills
* Positive attitude and Team worker.
* Self-motivated and a passion for hospitality
* Excellent communication and customer service skill
* Excellent interpersonal skills
* Strong Planning and organizational skills
Responsibilities:
Job Description
* check and report any equipment problems to Area Manager
* Wastage control
* food serving quality control
* segregation of waiters in restaurant
* preparing Branch report of Sales to be on Daily, Weekly, Monthly
* control stock levels and ordering
* Plan the employee roaster & transportation and discuss with the Multi Branch
Manager
* Make sure all staff have the necessary Gov documentation when operating and
report any issues
* Make sure all branch gov documentation is in place when operating and report
any issues
Experience Requirements: Mininum 5 yrs Experience. Minimum Diploma/ Degree
(Preferable Hospitality management)
Industry: Hospitality
Salary Range: 0-
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