Commis 1, Pastry & Bakery

؜ - ؜دبي ؜ -

تفاصيل الوظيفة

Position: Commis ‎1, Pastry & Bakery (Full time #‎530043)
Property / Office: Mandarin Oriental Jumeira, Dubai
Location: Dubai, United Arab Emirates


Responsibilities



  • Washes and peels ingredients in order for them to be used in the production of dishes.

  • Ensure that all mise en place is prepared to the highest quality as per standards set by the superiors.

  • Ensure the set up and replenishment of buffets.

  • Assist superiors in the pickup of requisition and in organizing it in the corresponding storage.

  • Inform superior of ingredient quantities when the stock levels are low and ensures there are always enough for the day-to-day usage.

  • Store ingredients in dedicated containers, making sure that they are best preserved and labelled according to standard.

  • Cleans and sanitizes the working surfaces, tools, utensils and working area before and after usage as per food safety standard.

  • Report cleanliness and maintenance issues of the kitchens and stewarding area to and support daily checks done by his superiors.

  • Adhere to strict personal hygiene standards at all times.

  • Ensure to follow through the food safety safe and sound standard set by Mandarin Oriental Hotel and in accordance's to the UAE's Municipality rules and regulation.

  • Ensure customer satisfaction in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.

  • Work as part of the team and assist other colleagues if required.

  • Support other outlets and banquet if requested by superiors.

  • Attend and participate in all required meetings and training as scheduled.

  • Perform any other reasonable duties as required by the superiors.


Skills & Qualifications
* High School qualification or equivalent.
* Degree or Higher National Diploma in Hospitality/Culinary art is preferred.
* A minimum ‎1 year of culinary experience working as Commis ‎1 & ‎2 in a high-volume hotel or free-standing restaurant is preferred.
* Basic experience in preparing and cooking food.
* Basic knowledge about the confectionary, chocolate.
* Ability to work long hours with a strong focus on operational excellence.
* Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to ‎15 kg without assistance.
* Basic knowledge of the kitchen tools and utensils in order to perform the specific tasks.
* Knowledge of basic food hygiene is preferred.
Advertised: ‎07 Jun ‎2022 Arabian Standard Time
Applications close: ‎31 Jul ‎2022 Arabian Standard Time

ملخص الوظيفة

  • المُعلن : Mandarin Oriental Hotel Group
  • تاريخ الإعلان : 08/06/2022
  • نوع العمل : -
  • مستوى الخبرة : -
  • المستوى التعليمي : -
  • مكان العمل : دبي
  • الراتب : -
  • الهاتف : -

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