Duty Manager

Job Number ‎22209369
Job Category Rooms & Guest Services Operations
Location The St. Regis Cairo, ‎1189 Nile Corniche, Downtown, Cairo, Egypt,
Egypt VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management

JOB SUMMARY

Serves as the property Manager on Duty and oversees all property operations,
ensuring that the highest levels of hospitality and service are provided.
Represents property management in resolving any guest or property related
situation. Manages the flow of questions and directs guests within the lobby.
Serves as Guest Relations Manager and handles the tracking of service issues.

CANDIDATE PROFILE

Education and Experience
* High school diploma or GED; ‎4 years experience in the guest services, front desk, housekeeping, or related professional area.
OR
* ‎2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; ‎2 years experience in the guest services, front desk, housekeeping, or related professional area.

CORE WORK ACTIVITIES

Supporting Property Operations and Guest Relations Needs
* Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property.
* Communicates any variations to the established norms to the appropriate department in a timely manner.
* Sends copy of MOD report to all departments on a daily basis.
* Strives to improve service performance.
* Ensures compliance with all policies, standards and procedures.
* Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.

Supporting Profitability Goals
* Understands and complies with loss prevention policies and procedures.
* Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
* Reviews financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

Managing the Guest Experience
* Intervenes in any guest/employee situation as needed to insure the integrity of the property is maintained, guest satisfaction is achieved, and employee well being is preserved.
* Empowers employees to provide excellent customer service.
* Provides immediate assistance to guests as requested.
* Serves as a leader in displaying outstanding hospitality skills.
* Sets a positive example for guest relations.
* Responds to and handles guest problems and complaints.
* Ensures employees understand customer service expectations and parameters.
* Interacts with customers on a regular basis throughout the property to obtain feedback on quality of product, service levels and overall satisfaction.
* Participates in the development and implementation of corrective action plans to improve guest satisfaction.
* Records guest issues in the guest response tracking system.

Assisting Human Resources Activities
* Participates as needed in the investigation of employee and guest accidents.
* Observes service behaviors of employees and providing feedback to individuals.
* Conducts regular inspection tours of the entire facility for appearance, safety, staffing, security, and maintenance.
* Celebrates successes and publicly recognizes the contributions of team members.
* Ensures employees are cross-trained to support successfully daily operations.
* Ensures property policies are administered fairly and consistently, disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPS) and support the Peer Review Process.
* Understands and, if necessary, implements all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc.

Marriott International is an equal opportunity employer. We believe in hiring
a diverse workforce and sustaining an inclusive, people-first culture. We are
committed to non-discrimination on any protected basis, such as disability and
veteran status, or any other basis covered under applicable law.

The St. Regis brand first established luxury hospitality more than ‎110 years
ago, with the opening of the St. Regis New York. From the moment John Jacob
Astor IV opened the doors of his Beaux-Arts masterpiece on New York 's Fifth
Avenue, St. Regis has stood as a symbol of uncompromising elegance and bespoke
service. Today, with more than ‎40 of the best addresses around the world, St.
Regis is a place where trends are born, boundaries are broken and guests can
simply live exquisite. We invite you to explore careers at St. Regis.