Catering Manager

At Four Seasons, we believe in recognizing a familiar face, welcoming a new
one and treating everyone we meet the way we would want to be treated
ourselves. Whether you work with us, stay with us, live with us or discover
with us, we believe our purpose is to create impressions that will stay with
you for a lifetime. It comes from our belief that life is richer when we truly
connect to the people and the world around us. Our company values are much
more than a program or a policy; they define who we are and inform the
decisions we make. The company's guiding principle is the Golden Rule, and as
such Four Seasons strives to have a long-lasting, positive influence on the
communities where we operate and on the people we employ and serve around the
world.
"The reason for our success is no secret. It comes down to one single
principle that transcends time and geography, religion, and culture. It's the
Golden Rule - the simple idea that if you treat people well, the way you would
like to be treated, they will do the same." - Isadore Sharp, Founder and
Chairman Four Seasons Hotels and Resorts.
Career Opportunity
The deeply instilled Four Seasons culture is personified by its employees,
people who share a single focus and are inspired to provide exceptional
service. Be part of a cohesive team with opportunities to build a successful
career with global potential.
About Four Seasons Hotel Riyadh:
Call one of Saudi Arabia's most prestigious addresses home. Share a leisurely
brunch with important guests and host memorable meetings in our cosmopolitan
oasis. Inside the soaring Kingdom Centre tower, you'll be met with exceptional
views and contemporary cuisine along with Arabic hospitality, elevated with
Four Seasons highly personalized service.
Catering Manager
Four Seasons Hotel Riyadh at Kingdom Centre is looking for Saudi
Nationals.
The Catering Manager is primarily responsible for coordinating all
requirements for all events bookings including meetings, weddings and outside
catering. Responsible for enforcing the terms of sales letter of agreement and
guiding the client through the planning process. Communicates the needs and
expectations of the client with all departments in the hotel. Ensures
successful execution to client satisfaction. Proactively developing the
catering business.
What are we looking for?
Two to three years' experience in a similar sales role within five-star luxury
environment Proven track record of sales achievements through prospecting and
solicitation Ability to negotiate with clients at all levels through the use
of creative and attractive menu presentations and event proposals to achieve
maximum revenue/profit potential whilst ensuring client satisfaction Strong
interpersonal, organizational and administrative skills Impeccable appearance
and a passion for delivering excellent service Must be fluent in Written and
Spoken English Knowledge of catering sales systems such as sales force, Delphi
and Opera Systems would be beneficial Role requires ability to work flexible
hours including evenings and most weekends.
We look forward to receiving your application!
Learn more about what it is like to work at Four Seasons, visit us:
http://jobs.fourseasons.com/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
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