Summary
You will be responsible to provide an excellent and consistent level of
service to your customers. The Commis Chef is responsible to prepare a
consistent, high quality food product and ensure courteous, professional,
efficient and flexible service that supports the outlet's operating concept
and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or
restaurant with good standards / Basic Culinary skills / good hygiene
knowledge
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Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey…
Commis(Job Number: COM000610) Description * Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures * Follow security/fire/safety procedures according to the set rules and regulations and report any incidents to hierarchy * R…
Commis(Job Number: COM000638) Description * Check the shelf life of products, tag the production/expiry date on each product and communicate the wasted product figures * Follow security/fire/safety procedures according to the set rules and regulations and report any incidents to hierarchy * R…
**Job Number** 23170439 **Job Category** Food and Beverage & Culinary **Location** W Dubai - The Palm, West Crescent, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** Jo…