Do you have an appetite to deliver first class service and are passionate
about all things Food & Beverage? Then why not come and join us at the
Radisson Hotel Group to Make Every Moment Matter! where our guests can relax
and enjoy the experience!
Our Food & Beverage Service Team are the final piece of the puzzle, they are
sophisticated hosts with an instinctive ability to anticipate guests' needs by
being in the right place at the right time and delivering a hospitality
experience that goes above and beyond - creating memorable moments for our
guests.
As Server/Waiter/Waitress, you will join a team that is passionate about
delivering exceptional service where we believe that anything is possible,
whilst having fun in all that we do!
Interested then why not say Yes I Can! as we are looking for passionate people
just like you!
Key Responsibilities of the Server/Waiter/Waitress:
* Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels
* Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely response to guest enquiries
* Takes responsibility for the duties and tasks assigned to the role, ensuring that all work is carried out in a timely and professional manner
* Delivers on departmental plans and objectives, where hotel initiatives & targets are achieved
* Collaborates with their immediate report, ensuring that costs and inventory are controlled, that productivity and performance levels are attained
* Builds and maintains effective working relationships whilst promoting the company culture and values.
* Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as required
Requirements of the Server/Waiter/Waitress:
* Experience in food & beverage service beneficial but not essential
* Hands-on approach with a can-do work style
* Commitment to delivering exceptional guest service with a passion for the hospitality industry
* Ability to find creative solutions taking ownership for duties and tasks assigned
* Personal integrity, with the ability to work in an environment that demands excellence
* Experience of working with IT systems on various platforms
* Strong communication skills
CAREERS
Join us in our mission to make every moment matter for our guests and be part
of the most inspired hotel company in the world. At Radisson Hotel Group we
believe that people are our number one asset. As one of the world's largest
hotel companies, we are always looking for great people to join our team. If
this sounds like an ambition you share, then start with us.
To find out more about the Radisson Hotel Group, our Culture and Beliefs, then
why not visit us at careers.radissonhotels.com.
INDFOH
Overview: Comprising of The First Group's award-winning hotels and restaurants, The First Collection is an innovative lifestyle brand offering exciting hospitality services and unforgettable dining experiences. The First Collection's portfolio of five operational hotels are renowned for their world…
1. Support and assist in the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels, ensuring both property and company standards are attained and adhered to. 2. Takes responsibility for the…
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Job Scope: a€‹ * To understand and adhere to all company standards, up to and including mission statements, values and standard operating procedures related to your job description. * To display an open body posture, helpful and cheerful attitude while communicating effectively with our guests…
Job Purpose Primary responsibility of the role is to deliver Food & Beverage service as per SOP, at the designated outlet. Key responsibilities F&B; Service Order Taking Provide information about the menu to the guests **Set up:** Tables / buffet / restaurant set up (MEP) Oth…
* To understand and adhere to all company standards, up to and including mission statements, values and standard operating procedures related to your job description. * To display an open body posture, helpful and cheerful attitude while communicating effectively with our guests and fellow Colle…
Job Purpose Primary responsibility of the role is to deliver Food & Beverage service as per SOP, at the designated outlet. Key responsibilities F&B; Service Order Taking Provide information about the menu to the guests **Set up:** Tables / buffet / restaurant set up (MEP) Oth…
Job Purpose Primary responsibility of the role is to deliver Food & Beverage service as per SOP, at the designated outlet. Key responsibilities F&B; Service Order Taking Provide information about the menu to the guests **Set up:** Tables / buffet / restaurant set up (MEP) Oth…