Server

At Four Seasons we believe in recognizing a familiar face, welcoming a new one
and treating every one we meet the way we would want to be treated ourselves.
We believe our purpose is to create impressions that will stay with you for a
lifetime. It comes from our belief that life is richer when we truly connect
to the people and the world around us. Our family members are masters of their
crafts who believe in treating others as we would have them treat us.
Four Seasons can offer what many hospitality professionals dream of - an
opportunity to build a life-long career with global potential and a real sense
of pride in work well done.
In line with our plans for future growth, we are committed to staff levels
that are in keeping with our extraordinary staff-to-guest ratios. We believe
that attitude counts as much as skill. As a result, Four Seasons hires
motivated people who we train to perform superbly, while we create an
environment where they can flourish.
Ultimately, our culture breeds success, and rewards it in many different ways.
Work on a team that is built on mutual respect, collaboration, excellent
service and a passion to exceed guest expectations by providing the most
memorable guest experience.
Four Seasons Cairo at The First Residence is looking for a Waiter who
shares our passion for excellence and is enthusiastic about creating the
ultimate service experience.

Essential Functions:

‎1- Offer guests of the restaurant an enjoyable, expertly served
beverage/dining experience conforming to Four Seasons standards of excellence
for quality, professionalism and friendliness.
‎2. Anticipate and service of guests' requirement before requests are
necessary.
‎3. Serve and clear food and beverage items in an unobtrusive and professional
manner.
‎4. Prepare and serve a selection of wines, spirits, and mixed drinks from the
menu while ensuring proper pouring, mixing, and blending according to
established recipes and established Four Seasons Standards.
‎5. Complete opening and closing side work as assigned and has all tables set
according to standard.
‎6. Present menus and explanations for all menu items as well as specials of
the day.
‎7. Carry trays, bus and reset tables with linen, china, glass and silver.
‎8. Change ashtrays, serve cigarettes, crumb tables.
‎9. Ascertain a guest's satisfaction and handle any problem which may arise
informing a manager of the problem and how it was resolved.
‎10. Service all needs for any private dining room or private function.
‎11. Control the cleanliness in restaurant area as well as public rest room
Qualifications:

Education: High school education or equivalent experience.
Experience: Minimum two years food service or related work.
Skills and Abilities: Ability to carry and balance a tray. Ability to
accurately process cash and credit card transactions.
What to Expect from Your Work Experience...You will

Be part of a cohesive team with a singular focus on creating the best possible
guest experience
Have the ability to demonstrate your unique personality and service style
while achieving the brand standards that make us Four Seasons
Have career growth opportunities both within Four Seasons Hotel Cairo at the
First Residence and worldwide with our company
Excellent Training and Development opportunities