At Four Seasons we believe in recognizing a familiar face, welcoming a new one
and treating every one we meet the way we would want to be treated ourselves.
We believe our purpose is to create impressions that will stay with you for a
lifetime. It comes from our belief that life is richer when we truly connect
to the people and the world around us. Our family members are masters of their
crafts who believe in treating others as we would have them treat us.
Four Seasons can offer what many hospitality professionals dream of - an
opportunity to build a life-long career with global potential and a real sense
of pride in work well done.
In line with our plans for future growth, we are committed to staff levels
that are in keeping with our extraordinary staff-to-guest ratios. We believe
that attitude counts as much as skill. As a result, Four Seasons hires
motivated people who we train to perform superbly, while we create an
environment where they can flourish.
Ultimately, our culture breeds success, and rewards it in many different ways.
Work on a team that is built on mutual respect, collaboration, excellent
service and a passion to exceed guest expectations by providing the most
memorable guest experience.
Join Our Team
Four Seasons Hotel Kuwait at Burj Alshaya is looking for a Director of Food
and Beverage who shares our passion for excellence and is enthusiastic about
creating the ultimate service experience. Four Seasons Hotel Kuwait is
recognized as a Forbes 5 Star Hotel and Forbes 5 Star Spa. The Director of
Food and Beverage forms part of the Hotel Leadership team as Planning
Committee who collectively make key strategic and operational decisions for
the Hotel. This position reports to the Hotel Manager.
The Director manages the Food & Beverage Operation which includes all
restaurants, bars & lounges, banqueting & outdoor catering, room service and
private bars. The primary responsibilities for this position are to ensure our
guests receive the highest level of food quality and service, manage and
develop a team, devise and monitor an annual budget, manage labor control and
operating expenses and develop relationships with key suppliers and industry
associates. We are looking for an experienced Director of Food & Beverage
individual who has a solid knowledge& experience of food & beverage, has
creativity and flair, and is able to evidence good business acumen, a strong
work ethic and people-management skills.
Applicants are required to have two to three years of relevant experience.
A college degree preferably specializing in hotel/restaurant management or
business administration, or equivalent experience is required.
Some travel is required for training, conferences and special events.
What to Expect from Your Work Experience
Learn more about our property and what it is like to work at Four Seasons by
visiting:
http://www.fourseasons.com/ kuwait
https://www.facebook.com/FourSeasonsHotel Kuwait
https://www.twitter.com/FS Kuwait
http://jobs.fourseasons.com
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://twitter.com/FourSeasonsJobs
A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Food and Beverage Director, you are responsi…
**At Four Seasons we consider life and work to be richer when we truly connect with the people and the environment around us.** Our family members are masters at their crafts - a gardener can become an artist, a manager a conductor, a chef an inventor. We look for employees who share the Golden Rul…
Summary As an Assistant Director of Food and Beverage, you will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Director of Food & Beverage…
A Cluster Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Cluster Food and Beverage Director you a…
**Posting Date** Jun 08, 2022 **Job Number** 22093130 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Almasa Hotel Cairo, New Administrative Capital, Cairo, Egypt, Egypt VIEW ON MAP **Brand** St. Regis Hotels & Resorts **Schedule** Full-Time **Relocation?** N …
**Four Seasons Alexandria, at San Stefano** **Director of Food & Beverage ** **_Interested individuals should have a huge appetite for development and have demonstrated askill set for working cooperatively._** ** _Looking for a Guaranteed Opportunity, this is the place for you._** ** ** **_Inte…
**Food & Beverage Manager** Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level. **What is in it for you:** * In 3-4 bulle…
Is responsible for co-ordinating all phases of Food and Beverage management for the Private institution including but not limited to special events, meetings, banquet functions held in the Residence; coordinate these activities on a daily basis; assist residents and guests in meal plans, event plan…
**Position:** Director of Food and Beverage (Full time #528514) **Property / Office:** Al Faisaliah Hotel, Riyadh **Location:** Riyadh, Saudi Arabia As a **Director of Food & Beverage, **you will lead all aspects of the hotel's daily F&B operation. You will create the ultimate experience when…
A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. **What will I be doing?** As a Food and Beverage Director, you are responsible for ma…