Bar Back

Overview:
The First Group Collection portfolio of five operational hotels is renowned
for its world-class service and cutting-edge amenities designed to ease guests
into their stay. The First Collection at JVC opened in September ‎2021 and is
the first branded and managed hotel under the group. Grand Heights Hotel
Apartments, offers comfortable studios and one-bedroom apartments in the heart
of the city The First collection of Business Bay opens in July. Bringing to
the market a range of franchised properties, the group also manages TRYP by
Wyndham Dubai and Wyndham Dubai Marina, which are franchises of the Wyndham
Group. While Citadines Metro Central Dubai offers hotel apartments in a prime
location and is a franchise of The Ascott Limited.

The First Group Collection restaurants offer exceptional and original dining
experiences that focus on creating unique lifestyle-driven dining concepts
with a strong emphasis on quality and affordability. The rapidly growing
portfolio of restaurants, cafes and bars feature a dynamic mix of homegrown
brands and recognised international franchises, including MasterChef, the TV
Experience - the world's first restaurant based on the global TV phenomenon.
With an emphasis on social dining, this exciting restaurant portfolio is
helping establish the collection of upscale and upper-midscale hotels among
Dubai's hottest gastronomic and lifestyle destinations. With ambitious growth
plans in the years ahead, The First Group Collection will be opening numerous
upper scale hotels and a series of dining concepts throughout Dubai.

Nestled amid the alluring Dubai coastline, the latest addition to the
flourishing Soluna Beach Club scene from The First Group offers a contemporary
Mediterranean experience in the heart of The Palm Jumeirah. Catering to
residents and hotel guests alike, this vibrant family-friendly oasis boasts
endless sun-kissed beaches and glistening blue waters with a variety of chic
lounging areas offering sweeping views across the iconic skyline. With three
uniquely appointed restaurants Risen, ÉNAS Mediterranean Restaurant and our
Pool & Beach at Soluna Beach Club serving up an extensive menu of globally,
Mediterranean inspired cuisine, guests will discover a stylish haven set
against the backdrop of warm-hearted hospitality and sublime interiors.
Job Description:
We are looking for a Barback to support our Bartenders and the rest of our
staff. You'll assist with bar opening and closing procedures and perform
various behind-the-bar tasks, such as restocking the bar and preparing
garnishes. If you're interested in kickstarting your career in the hospitality
industry, this is a great opportunity to get first-hand experience of how a
bar operates. Ultimately, you'll help ensure that our guests get an excellent
customer service and enjoy their time at our bar. Note that, to be considered
for this role, you should be legally authorized to work in a bar where
alcoholic beverages are served and consumed. You should also be available to
work in shifts, including evenings, weekends and public holidays.

Responsibilities
* Tidy up tables, counters and other bar areas.
* Collect empty glasses and bottles.
* Restock the bar with straws, coasters and napkins.
* Prepare mixers, juices and cocktail garnishes.
* Replenish peanuts and fruits.
* Change out beer kegs and replace liquor bottles.
* Remove trash and wipe down drink spills.
* Refill ice bins.
* Clean rags throughout the shift.
* Assist the Bartenders during rush hours.
Desired Skill & Expertise:
* Candidate must be minimum of ‎21 years of age.
* Interest in the hospitality industry; previous entry-level experience in a bar will be considered a plus.
* Ability to work in a fast-paced environment.
* Should be a team player.
* Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks).
* Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift.